What Are The Pros And Cons Of Organic Foods - 1393 Words

Organic Foods Courtney Rathmann HLTH 232 10/1/2017 Hearing the term organic foods, we think what are those and how do they compare to conventional foods? Organic foods and other ingredients are grown without the use of pesticides, synthetic fertilizers, sewage sludge, genetically modified organisms, or ionizing radiation. And animals that produce organic meat, poultry, eggs and dairy products do not take antibiotics or growth hormones. Conventional foods are the total opposite of organic foods. These foods contain the use of chemical fertilizers, chemical pesticides, chemical weed killers, use of genetically modified organisms which can deliver consistent crops, and the restriction of only one or two crops†¦show more content†¦They feel that we have more options available to us rather than 5 years ago. We can choose to make smarter choices with the conventional foods. Lots of the conventional foods we eat are genetically modified. And these foods are known to be as GMO’s. Within these conventional foods there is no nu tritional value with the pesticides that are used to help grow and fertilize these foods. Some pros to these foods are that they control the occurrence of certain diseases. Keyword certain, not all, or many! Can help alter allergies due to the DNA in foods being altered. These foods grow way faster, which means greater productivity and more food. Financial gain can occur as well as helping people fight poverty. Can also help people who lack nutrients, these foods contain more minerals and vitamins. And they have an increased shelf life, which reduces the rotten foods rate on shelves. Some cons include harmful effects on the human body, leading to development of diseases that are immune to antibiotics. Increases a higher chance of Americans developing cancer. Very unnatural way of producing foods, increased health hazard with allergens, and the transfer of antibiotic resistance markers and unknown effects. Also, leads to a potential environmental impact (cross pollination). And this may be something that’s good for right now, but it might not be good for consumption in the long run. The best thing to do is avoid these foods, and by that we can look at the PLU codeShow MoreRelatedApa Syphilis650 Words   |  3 PagesNames - Pros: Jasmine, Naloni Names – Cons: Da’Shawn, Brea Date: 11/17/15 Course: Speech Eng 112-22 General Purpose: To Pursuade Specific Purpose: To motivate those who consume conventional produce to choose organic food ------------------------------------------------- Food or Fungus: Conventional vs Organic 1. Introduction- Have you ever asked yourself, how healthy your food really is? We will provide information on the subject for you. With spending money on foods, which hasRead MoreFactors Influencing The Positioning Of Crescent712 Words   |  3 Pagesprice and carry out promotional activities 2. What factors should influence the positioning of Crescent? Based on the case analysis, there are five factors influence the positioning of Crescent. At first, the constantly changing of consumer desire could be the major factor. recent years, the consumer demand for organic food and beverage products are rising. Secondly, the short-term production capacity restraints limited PDB’sRead MoreMarketing Plan For Gmo Labeling Essay1629 Words   |  7 PagesStates, such as Vermont and Connecticut, have set precedent for GMO labeling. Corporations such as Kelloggs and Campbell’s have teamed up with ConAg ra Foods, one of the main Fortune 500 companies, in labeling their food products that are genetically-modified. (Vermont Biz. â€Å"US Senate Rejects Bill Opposed to GMO Labeling.† March 18, 2016) By 2018, Campbell’s Soup-a company that uses GMOs in their products- will be the first United States company to list all GMO ingredients found in their productsRead MoreOrganic Food and Beverage1411 Words   |  6 PagesU.S. sales of organic foods and beverages have grown from $1 billion in 1990 to $24.8 billion in 2009. Sales in 2009 represented 5.1% growth over 2008 sales (Industry Statistics and Projected Growth, 2010). These trends are having a significant impact on the food market industry as a whole, and in particular the organic foods markets. Provide a discussion of the trends in the organic foods industry and how these trends will impact the organizations that sell organic foods. Examine the competitiveRead MoreGenetically Modified Organisms Are Better Than Organic Products1229 Words   |  5 Pagesbetter than organic products. Introduction I. Attention: What you had for lunch today? The DNA of that food? That was completely altered with. II. Audience connection/credibility: You have all heard the rumors about genetically modified food you are eating. Some of you may have been so moved by them that you started eating organic. Today, I am going to tell you the truth. III. Thematic Statement: (Preview of main points) Today, I am going to explain how organic products shouldRead MoreSustainability and Organic Foods Essay937 Words   |  4 PagesSustainability and Organic Foods People nowadays are getting into the â€Å"go green† lifestyle while others continue to live without thinking about the effects they have on the environment. Why do people go green? It can save you money, it is the right thing to do, it is healthier because there are less toxins and less illness, it is helping future generations, and it is a chance to connect with the local community and spread the word. To go along with this lifestyle and its benefits, catering companiesRead MoreWhole Foods Entering Foreign Market965 Words   |  4 PagesExecutive Summary: Whole Foods was founded in 1990 with a mission to offer good, wholesome food with an emphasis on natural and organic food. Through a series of acquisitions and expansions Whole Foods is a major grocery store representing organic products in the United States, Canada and the U.K. It is consistently ranked in the top 100 best companies to work for and the top 100 best Corporate Citizens. Business Proposal: This document outlines the possibility of Whole Foods expanding into the GermanRead MoreHow Organic Farming Affects The Growth Of The Green Movement1061 Words   |  5 Pages Since then organic farming has dramatically decreased and more insecticides has become extremely popular. In the 1960’s and 1970’s the ‘Be Natural’ approach started, people were becoming more concerned with their health and environment. This started up the growth of the green movement. The green movement helped conserve the environment and push farmers to go back to organic farming. People have become concerned with their health due to all the chemicals now put into farming. Organic Farming playsRead MoreOrganic Vineyards Vs Non Organic Wine1680 Words   |  7 PagesThere are many differences between organic vineyards and non-organic vineyards like for example, organic vineyards produce their wine excluding the use of artificial chemical fertilizers, pesticides, fungicides and herbic ides while non-organic vineyards on the other hand do produce their wine applying those products. Every year that passes our generation is becoming more and more advanced in many things, including the usage of organic products. Many things sold at groceries stores are now availableRead MoreWhat Does A Vegetarian Diet?1591 Words   |  7 PagesWhat does a â€Å"vegetarian diet† mean? The term â€Å"vegetarian† is quite often misunderstood. Vegetarian simply means a plant-based diet. There are several kinds of vegetarian diets, defined by what types of foods are consumed. I for example am a Lacto-vegetarians which includes dairy products in their diet. Lacto-ovo- vegetarians also eat dairy products, eggs and some including me don’t eat fish either. My name is jenna and i will have been a vegetarian for three years this lent. Today. I will try to